for once, it fails

i had chocolate for breakfast (dark chocolate with hazelnut toffee), chocolate for dinner (mozartkugel truffle from austria), and chocolate as an almost-midnight snack (christmas truffle with coconut). and somehow it still doesn't make me happier.

for secret santa peng gave me a dark chocolate truffle collection (or will give, as soon as it comes in the mail), chocolate infused with exotic spices. one has mexican vanilla bean. another has balsamic vinegar. another has ginger and wasabi. another has chilies and cinnamon. i'm looking forward to it. i look forward to the weekend too.